Earthworm Protein

1. Product Introduction
HuaYuanShengKe Dilong egg white is a high-purity active protein
extracted from the dual-use resource of medicine and food, the Chizi
Aisheng worm, with a protein content of ≥ 65%. Relying on the
patented extraction process and the quality control of the whole
industry chain, the product has multiple effects such as anticoagulation
and thrombolysis, improving microcirculation and promoting tissue
repair, and is suitable for the fields of food, health care products and
skin care products, and is a natural, safe and efficient functional raw
material.
2. Core advantages
Scarce qualification: the first enterprise approved for the production of
Dilong protein new resource food, and the quality meets the strict
national standards. The whole chain is controllable: the whole process
from breeding, extraction to production can be traced to ensure the
purity and safety of raw materials. Highly active ingredients: rich in
vermicollagenase, plasmin and other active ingredients, targeting
thrombosis and microcirculatory system.
3. Efficacy highlights
Anticoagulation thrombolysis helps dissolve existing thrombosis by
breaking down fibrinogen and inhibits the formation of new
thrombosis. Clinical data have shown that it can significantly reduce
blood viscosity and improve hemodynamic indicators. Improve
microcirculation, promote capillary regeneration, and alleviate
symptoms of microcirculation disorders such as numbness and edema
of the limbs. It is suitable for people with three highs and sub-health
groups who are sedentary for a long time and have insufficient exercise.
Promote tissue repair, stimulate cell proliferation at the injured site,
accelerate wound healing, and be suitable for postoperative
rehabilitation and chronic inflammation conditioning. Assists in
lowering blood pressure Regulates angiotensin levels, helps stabilize
blood pressure, and reduces the risk of cardiovascular disease.

4. Technicalparameters

5. Scientific validation
Thrombolytic effect: In vitro simulation experiments showed that the
fibrinolysis rate reached 78% within 2 hours, which was significantly
higher than that of ordinary Dilong extract.
Improvement of microcirculation: Animal experiments have shown
that after 28 days of continuous use, blood flow in ischemic tissues
increased by 42% and capillary density increased by 35%.
Safety: Verified by acute toxicology test, LD50>15g/kg, no risk of
teratogenicity and mutagenicity.
6. Quality assurance
Complete certification: Passed ISO 22000 and HACCP system
certification, and complied with the new resource food regulations.
Customized service: support protein content, granularity and flavor
customization, to meet the needs of diversified formulas.
Sustainable production: The use of green farming technology, the
comprehensive utilization rate of resources exceeds 90%.
7. Packaging & Storage
Specification: 1kg/bag (aluminum foil bag, desiccant included),
25kg/drum (food grade PE barrel).
Storage: Cool and dry place, avoid high temperature and humidity,
shelf life 24 months.
8. Brand Promise: HuaYuanShengKe empowers the upgrading of the
food industry with innovative technology. We provide one-stop service
from raw materials to application solutions to ensure quality traceability
and help you create differentiated health products!
9. Consult now: Get free samples and industry application cases to
open up new possibilities for healthy food!
Note: For more information about technical parameters or
customization needs, please refer to HuaYuanShengKe or contact the
sales department