Curcumin
Phyto-Compounds
Request the Technical Specification (TDS)
Request Datasheet for detailed compound information based on third party peer-reviewed research. This range of compounds is only an educational guide. Natural ingredient profiles may fluctuate per batch, depending on harvests and sources.
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HUAYUANSHENGKE has used reasonable care and skill to ensure that the contents of this document/website are correct at the time it is published; however, we make no representation that it is complete and accurate in all respects or that the product described herein will be suitable for the purpose that you would like to use it. The data shown in this document/website is based on a Concentrate (as defined) manufactured by HUAYUANSHENGKE and links to scientific literature are to authoritative, credible sources only.
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1.Product Introduction
Curcumin has the effects of lowering blood lipids, anti-tumor,
antibacterial and anti-inflammatory, delaying aging, and enhancing liver function.
- Technicalparameters
pro ject | index |
sou rce |
Turmeric root |
appea ran
ce |
Orange-
yellow fine powder |
specifi cation |
95% Powder: 95%. |
- Packagingand storage
Specifications: 1kg/bag (aluminum foil nitrogen filling), 25kg/food- grade PE drum
Storage: Protected from light, cool (≤25 °C), relative humidity < 50%, shelf life 36 months
- BrandPromise: HuaYuanShengKe empowers the upgrading of the
food industry with innovative technology. We provide one-stop service from raw materials to application solutions to ensure quality traceability and help you create differentiated health products!
- Consultnow: Get free samples and industry application cases to open up new possibilities for healthy food!
Note: For more information about technical parameters or
customization needs, please refer to HuaYuanShengKe or contact the sales department
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